X-large Charcuterie Arrangement

Description

(Palm leaf tray 22’)

Serves 8-10 as an appetizer

6 types of cheese, 4 types of cold cuts, jelly, dip, honey, olives and pickles, fresh and dried fruits, nuts, chocolates, pistachios. Aromatic herbs for garnish.

Served with a honey stick.

Wrapped in cellophane and tied with a ribbon.